LIVING LA VIDA LOCA….SEVEN DAYS OF EATING LAVENDER, DAY THREE (LAVENDER CAKE)

I can still hear my wonderful father saying to me time and time again in my head: “If at first you don’t succeed, try, try again.” That was him, “King of the Colloquial Expression”, always finding a teachable moment everywhere. A man of few words but words that meant something. He didn’t speak much, of course, unless he had something to say. No idle banter for him, but a pleasant and funny disposition, a kind and loving heart, a warm smile with a sunny laugh, and a man of few words. Life lived well and lived fully.

I think of my Dad today on day three of a week of lavender recipes I am trying. It comes down to the idea of cut the idea of cutting your losses while you are ahead versus you never know until you try. Go the distance; live without wondering what could have happened. Go the distance; risk disappointment but know you tried. I impart these same words to my daughter, “Teen Traveler” and decide without blinking an eye that the proverbial “show must go on”, another quip from my beautiful days with my father before he passed on. Even though we haven’t really cared for the two lavender recipes we tried this week, we will continue in our quest.

Day Three: Lavender pound cake. Pound cake brings to mind simpler, almost more old-fashioned times, as my beautiful mother adored pound cake and served it to me when I was small like her mother did before her. Pound cake, buttery goodness and sweet confection, just like Mom. Throw in a little lavender, and it HAS to be good, right? This time I am going to decrease the amount of lavender I use to see if that makes a difference and pair it with lemon. How could lemon pound cake go wrong with wise words of advice from my father coupled with sweet memories of my mother……

I decided to use my Mother’s old vintage Corningware loaf pan, complete with the cornflower from a lifetime ago filled with less complication, confusion and without Covid. This was either a very good thing to use my Mother’s pan as fond memories of love and comfort surrounded me while I was baking, or…..it was a bad thing because my mother wasn’t much of a baker. In either case, it was fun to take out my Mother’s old pan again if for nothing other than the sake of nostalgia.

Yesterday my track record for yummy lavender recipes was 0 for 2. I waited with excitement as I watched the cake come out of the oven and cool. I used a vanilla confectionary sugar glaze when it was cool enough as the recipe directed.

And I added sprinkles. Of COURSE I added sprinkles, as I had learned years ago from marrying into my husband’s family that sprinkles on our Italian struffali is the ONLY way to go. LOTS and LOTS of sprinkles. My daughter also taught me that life is better, always better, with a little sprinkles on top.

One person who tasted it said it felt like they were eating a scented drawer liner. My daughter said it would be delicious WITHOUT the lavender. I actually liked it, but I would have preferred the recipe to have a little heavier glaze on the top, as it was almost transparent in the recipe, even though I added even more confectionary sugar to thicken it than the recipe called for.

Day three: 1 for 3. Finally a recipe that tastes good (to some of us). I actually think I’m on to something here with the combination of lavender and lemon. Perhaps tomorrow I will try lavender lemonade. You know how it goes…..”if life gives us lemons, we make lemonade!”

Life is good; carpe diem, friends……..

(photo 1:dreamstime)

SOMETIMES A FISH IS JUST A FISH

Inspired by the frogs and tadpoles we saw recently at Rainbow Springs State Park in Dunnellon, FL, my daughter, “Teen Traveler” decided she HAD to raise tadpoles. She and her friend went scouting for a location to find tadpoles over a week’s time whenever they went for a walk in the neighborhood. One day, she came back so excited that she had found a source nearby for the coveted tadpole. Armed with a net, a bucket, and a huge sense of adventure, she set out to catch three tadpoles to raise in our home. I admired her preparation. She had researched how many tadpoles she could safely raise in our home and announced that frogs should be raised with at least two other “friends.” She decided that she would use a ten gallon fish tank and that three would be the appropriate number for her. She took the tadpoles back to our home, “dripping” them (a procedure she uses to slowly acclimate the new fish she purchases to the new water in her fresh water aquarium) to ensure their safety.

She has been taking care of them for a few weeks now, and they are no longer the size of a pin head (okay, yes, I exaggerate). Just the other day, she announced with both surprise and disappointment that the tadpoles are not really tadpoles. Evidently the tadpoles she took home were really fish. After she announced this, we laughed for quite a while. Sometimes a fish is just a fish, I guess. It amazes me is that the discovery of what they were in no way diminished her sense of excitement she felt when she found them, nor did the discovery reduce her fond memories of the time she spent with her friend searching and searching for them. At the end of the day, it is a good story in her mind or at least a good “ice breaker” if she’s ever at a party.

While recently at Rockledge Garden Center in Rockledge, FL looking for host plants for our butterflies (okay, looking for butterfly eggs AND caterpillars, too) she found some tadpoles mixed in among a tank of various water lilies that were for sale.

Before I knew it, she asked an employee if the tadpoles were for sale and ended up with three tadpoles that the employee gave her, no doubt admiring her confidence, poise, and drive.

photo of frog life cycle courtesy of Encyclopedia Britannica on-line

Sometimes a fish is just a fish, but attaining your goal feels even better. Doing what we set out to do, despite whatever setbacks we encounter, is really the “name of the game.” Disappointment is everywhere during our lifetime. Learning to face disappointment, deal with it, continue with our plans, and laugh at our follies is the important thing. Learning to laugh at ourselves when we make a mistake is a gift my mother taught me long ago. Laugh and move on.

Life is good; carpe diem, friends…………..

frog/lily photo: dreamstime